Answering demand for sustainability
Grapefruits and other citruses only contain very small amounts of Nootkatone.
Moreover, the farming of citruses heavily relies on irrigation and the use of pesticides to prevent the greening disease. Because thousands of kilograms of grapefruits are needed to produce a single kilogram of Nootkatone, the environmental impact is tremendous.
Biotechnology enables Lallemand to use wildly available sugar as the raw material to reduce the requirements down to a few kilograms of sugar to make 1 kilogram of Nootkatone, drastically improving sustainability. Lallemand also uses the cleanest production process possible (no use of harsh or controversial solvents, or additives) to make the most natural and pure Natural Nootkatone available on the market.
Complying with the highest
regulatory requirements
Lallemand complies with the strictest regulatory requirements to offer our ingredients throughout the world and support your customer’s global launches. Lallemand is a reliable supplier that offers the flexibility and responsiveness needed to support your business growth.